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It’s festival time and we can never get enough of sweets. Also, also we are looking for light stuff to appease our sweet tooth. This semolina cake qualifies as a very digestible, nutritious, and easy-to-make recipe. Besides, it looks attractive too.
SEMOLINA CAKE: The ingredients
1 cup semolina
1 cup curd
1 cup water
1 tsp salt
1 tsp fruit salt
For tempering:
Method
(Manju Dewan is a Ludhiana-based culinary expert)
— As told to Poonam Bindra
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