Login Register
Follow Us

‘Flying Farmer’to bring precision to farming

Students of Lovely Professional University (LPU) have conceptualised and designed the a drone that can be exclusively deployed in farming and field survey.

Show comments

Students of Lovely Professional University (LPU) have conceptualised and designed the  a drone that can be exclusively deployed in farming and field survey. Christened the ‘Flying Farmer’, this is a wireless, sensor device that can be used in mapping and survey of yields and biomass. It estimates the nutrient content of the soil to aid production growth and reduce crop damage.

Each drone can fly for 25 minutes on a full charge and the entire apparatus costs approximately Rs 10,000 - Rs 15,000. While the project was the brainchild of Ashish Jangra and Saksh Awasthi, both students of third year BTech (CSE), as many as 45 students and five faculty members from the Electronics, Mechanical, and Agricultural Engineering departments have been actively involved in developing this drone technology. While sharing information about their project, the young engineers said, “Our inspiration has always been to develop sustainable farming practices and our goal has been to create an eco-friendly and sustainable farming practice through the development of this drone”.

The ‘Flying Farmer’ is designed to solve two major agricultural issues faced by farmers – pesticide treatment and weed detection. With rising labor costs and a shortage of labor, drone technology is hypothesized to replace human intervention in delivering pesticide treatment. Pre-programmed drones can target specific farm areas and crops to deliver pesticides, avoiding wastage and the overuse of pesticides. Secondly, human weed detection is inefficient and prone to error, leading to lower produce. Drones, programmed with computer vision algorithms and infrared sensors can detect the exact position and nature of weeds and transmit information to the farmer for timely action. The field trials conducted at LPU led to an improvement of 15-20 per cent in produce quantity.

The university will not file for a patent but instead, will open source the technology so that it can be inexpensively available to any farmer, anywhere. The university leveraged an internal research grant of Rs 1.2 crore to develop the technology. — TNS

Show comments
Show comments

Top News

Most Read In 24 Hours